Boutique Baking

Boutique Baking Author Peggy Porchsen
ISBN-10 9781440223686
Release 2012-11-29
Pages 192
Download Link Click Here

Boutique Baking has an unrivalled range of recipes that combines traditional baking with chic, simple decoration. The first chapter, Sweet Treats, features all-time favorites such as Meringue Kisses and Macarons as well as Peggy's take on Cake Pops. In Beautiful Cookies there are recipes inspired by her German origins including Springerle and Mulled Wine Stars. The third chapter focuses on the most desirable cake phenomenon of the decade--the cupcake, and Peggy gives away the secrets of her incredibly scrumptious repertoire of gourmet cupcakes. The Luscious Layer Cakes chapter provides stunning ideas for sophisticated occasions while Classic Cakes & Bakes shows how to revive traditional recipes, creating gorgeous looking and delicious cakes, such as Neapolitan Marble Cake and Chocolate Battenberg. Next follows a chapter of delicious ideas for home-made drinks that perfectly accompany the preceding cakes. Last but certainly not least the book closes with The Icing on the Cake, a resource of fabulous tips, techniques and finishing touches from this leading expert baker.



Boutique baking druk 1

Boutique baking   druk 1 Author Peggy Porschen
ISBN-10 9089895620
Release 2013-02-08
Pages 192
Download Link Click Here

Boutique baking druk 1 has been writing in one form or another for most of life. You can find so many inspiration from Boutique baking druk 1 also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Boutique baking druk 1 book for free.



Boutique Wedding Cakes

Boutique Wedding Cakes Author Victoria Glass
ISBN-10 9781849756785
Release 2015-03-07
Pages 160
Download Link Click Here

An elegant wedding cake is the perfect finale to a wedding breakfast. Whether you are making a cake for your own wedding or for a friend or relative as a thoughtful gift, Boutique Wedding Cakes will show how fabulous cakes are within everyone's reach. Expert baker and sugar-crafter Victoria Glass guides you through the process - from choosing the perfect cake, baking and decorating, how to deliver and present the cake, as well as adapting the recipes to guest numbers. The Basic Techniques teach you how to achieve professional-looking results and step-by-step photography demonstrates clearly how to assemble your spectacular-looking cake. As well as practical advice there are 19 stunning designs for you to follow, ranging from Classic Elegance to cakes with A Splash of Colour, each accompanied by their own cake recipe - from a traditional fruit cake to a green tea and ginger sponge. Whatever your taste, you can create an unforgettable wedding cake that is truly unique to you - whatever your baking ability and whatever your budget.



Emma s Not So Sweet Dilemma

Emma s Not So Sweet Dilemma Author Coco Simon
ISBN-10 9781481418683
Release 2014-12-16
Pages 160
Download Link Click Here

After an errant throw from her brother ends up in a bruised, swelled nose for Emma, she loses her modeling job and thus, cannot afford the holiday gifts she intended to buy for her family and friends.



Organizational Culture in Business How to Create and Adapt to Change

Organizational Culture in Business  How to Create and Adapt to Change Author Christopher Holsberry
ISBN-10 9781329620803
Release
Pages
Download Link Click Here

Organizational Culture in Business How to Create and Adapt to Change has been writing in one form or another for most of life. You can find so many inspiration from Organizational Culture in Business How to Create and Adapt to Change also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Organizational Culture in Business How to Create and Adapt to Change book for free.



Soar

Soar Author T. D. Jakes
ISBN-10 9781455553884
Release 2017-10-10
Pages 192
Download Link Click Here

You don't have to be an entrepreneur to think like one and take flight with your dreams. Too often we remain in jobs that stifle our souls and leave us on the runway of opportunity with the engine of our deepest passion stalled, watching others make their personal vision a reality and build a legacy for their children-the opposite of what God intends for us. But it's never too late to get your dreams off the ground! If you long to maximize your unique abilities and aptitudes, if you strive to combine personal fulfillment with professional satisfaction, if you dream of creating exceptional goods and offering transformative services and fulfilling God's destiny for you, then you are ready to SOAR! In SOAR! T.D. Jakes reveals how to build the uniquely personal vision within each of us into our special contribution to the world. Blending the practical business acumen of a successful, global CEO with the dynamic inspiration of a life coach, SOAR! provides the tools needed to ignite our imaginations into action and challenges us to embrace our God-given purpose as we align our character and creativity with our careers. Bridging both the corporate and nonprofit worlds, SOAR! is a practical and easy-to-follow flight plan for launching the entrepreneurial drive inside each of us. It provides an inspiring look into the mindset of people who don't wait to see what will happen but strategically build the wings that will take them to new heights. So buckle your seat belts and prepare for liftoff-you have been cleared to fly beyond your fears, to absolutely SOAR!



It Started With A Kiss

It Started With A Kiss Author Miranda Dickinson
ISBN-10 9780007387083
Release 2011-11-03
Pages 416
Download Link Click Here

Snubbed by her best friend, Rom flees from her humiliation and encounters a stranger whose kiss changes everything. Join her as she embarks on a quest to find the man of her dreams... Exclusive extra material available in this e-book edition!



Milling Baking News

Milling   Baking News Author
ISBN-10 NWU:35556041091091
Release 2010
Pages
Download Link Click Here

Milling Baking News has been writing in one form or another for most of life. You can find so many inspiration from Milling Baking News also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Milling Baking News book for free.



Sugar Cube

Sugar Cube Author Kir Jensen
ISBN-10 9781452120164
Release 2012-07-20
Pages 144
Download Link Click Here

This covetable cookbook is a greatest hits collection from Sugar Cube, a tiny pink food cart in Portland, Oregon, that is thronged daily by hungry hordes craving voluptuous sweets intensified with a spike of booze, a lick of sea salt, or a "whoop" of whipped cream. Sugar Cube founder and baker Kir Jensen left the fine dining pastry track to sell her handmade treats on the street. Recipes for 50 of Kir's most enticing cupcakes, cookies, tarts, muffins, sips, and candies are made more irresistible (if possible!) by 32 delicious color photographs. Sassy headnotes and illustrations that resemble vintage tattoos liven up this singular boutique baking book.



Boutique bean pot

Boutique bean pot Author Kathleen Mayes
ISBN-10 0880071966
Release 1992-03
Pages 208
Download Link Click Here

Boutique bean pot has been writing in one form or another for most of life. You can find so many inspiration from Boutique bean pot also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Boutique bean pot book for free.



Baking Mash Up

Baking Mash Up Author Victoria Glass
ISBN-10 1849755582
Release 2014-09-01
Pages 64
Download Link Click Here

Torn between plumping for a cheesecake or a brownie? Now you can have double the fun in every bite! Brought to you by expert baker Victoria Glass, Baking Mash-up provides you with a whole host of hybrid sweet treat 'mash-ups' - from Chownies (cheesecake brownies) and Tiramuffins (tiramisu muffins) to Pretzants (pretzel croissants) and Stoll-au-vents (stollen vol-au-vents). But, double the flavor and indulgence does not have to mean double the work - Victoria provides inspired, fun, ideas plus straightforward instructions on how to make the perfect baked treat for the chronically indecisive baker.



The Pink Whisk Guide to Bread Making

The Pink Whisk Guide to Bread Making Author Ruth Clemens
ISBN-10 9781446361016
Release 2013-06-28
Pages 128
Download Link Click Here

Ruth Clemens, finalist on BBC's highly successful TV series The Great British Bake Off, shares her delicious bread recipes, fitting for all occasions. Each of the 30 recipes shows you how to get confident with straightforward doughs, to progress to pre-ferments and experiment with further methods. Along with clear step-by-step instructions, the recipes are crammed with tips and tricks to ensure that you'll be turning out delicious homemade loaves in next to no time.



Christmas Cookie Jar

Christmas Cookie Jar Author Gooseberry Patch
ISBN-10 9781936283552
Release 2008-08-01
Pages 228
Download Link Click Here

Over 200 Christmas cookie & treat recipes. Chapters include Simply Divine Drop Cookies, Clever Cut-Outs, Best-Ever Bar Cookies, Old-Fashioned Cookies and more! Hardcover, 224 pages.



The Royal Dictionary French and English and English and French

The Royal Dictionary  French and English  and English and French    Author Abel Boyer
ISBN-10 UCM:5319428661
Release 1729
Pages
Download Link Click Here

The Royal Dictionary French and English and English and French has been writing in one form or another for most of life. You can find so many inspiration from The Royal Dictionary French and English and English and French also informative, and entertaining. Click DOWNLOAD or Read Online button to get full The Royal Dictionary French and English and English and French book for free.



Let Me Eat Cake

Let Me Eat Cake Author Leslie F. Miller
ISBN-10 9781416591979
Release 2009-04-14
Pages 352
Download Link Click Here

Few creations are more associated with joy or more symbolic of the sweet life than cake. After all, it is so much more than dessert. As a book about cake would demand, this one is a multilayered, amply frosted, delicious concoction with a slice (or more) for everyone. Let Me Eat Cake is not a book about baking cake, but about eating it. Author Leslie F. Miller embarks on a journey (not a journey cake, although it's in there) into the moist white underbelly of the cake world. She visits factories and local bakeries and wedding cake boutiques. She interviews famous chefs like Duff Goldman of Food Network's Ace of Cakes and less famous ones like Roland Winbeckler, who sculpts life-size human figures out of hundreds of pounds of pound cake and buttercream frosting. She takes decorating classes, shares recipes, and samples the best cakes and the worst. The book is held together by the hero on a quest, one that traces cake history and tradition. If we were to bake a cake to celebrate the birth of cake (cake is an Old Norse word, first used around 1230), it is hard to say how many candles would go on top. Though the meaning of the word (originally "lump of something"), not to mention our expectations of its ingredients, has changed over time, we now celebrate cake as the coming together of flour, sugar, butter, eggs, vanilla, baking powder, and a pinch of salt. And what a celebration. Baking a cake is hard work, but tasting it is pure pleasure. So put on some elastic-waist pants and grab a fork.



Perfect Party Cakes Made Easy

Perfect Party Cakes Made Easy Author Carol Deacon
ISBN-10 1843304740
Release 2003-01
Pages 192
Download Link Click Here

Presents instructions and recipes for creating a variety of cakes for any occasion.



The Italian Baker

The Italian Baker Author Melissa Forti
ISBN-10 1849497613
Release 2016-10-04
Pages 224
Download Link Click Here

Melissa Forti is The Italian Baker. In her tea room in an idyllic medieval town near Tuscany, she bakes beautiful cakes that combine Italian traditions with her own modern twists. This book is a collection of tarts, cakes, loaves, biscuits, and coffee-time treats born out of Melissa's signature style of baking. Every recipe is a treat, taking in popular Italian ingredients like olive oil, mascarpone, almonds, and fresh fruit. Melissa gives perennial favorites like carrot cake, brownies, chocolate cake, and cheesecake a fresh, Italian makeover. Every cake and cookie tells a story, reflecting Melissa's travels, her passion for good food, and the love of her Italian heritage.